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Asian Baked Tofu Recipe | Vegan Recipes

    Ingredients

  • 16 oz extra firm tofu, cut into thin 1” slabs
  • 2 tbsp sesame oil
  • 2 tbsp soy sauce
  • 1 tbsp rice vinegar
  • 3 tsp maple syrup
  • 1 tsp sriracha sauce
  • pinch of garlic powder
  • pinch of onion powder
  • pinch of sea salt

Directions

  • Preheat oven to 400 degrees and spray a baking sheet with nonstick cooking spray.
  • In a shallow dish, whisk together all ingredients (minus the tofu).
  • Drench each piece of tofu in the sauce ingredients then lay flat on the baking sheet. Bake for 30 minutes, flipping each piece of tofu midway through.

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    Patria Henriques

    Update: 2024-08-03

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